Connect with social entrepreneurship in an unforgettable day

Do you want to come to a day with activities, dynamics, food and where you can meet other projects and enterprising people like you? Through the ITC (Technological Institute of the Canary Islands) and the Enterprise Europe Network in the Canary Islands you can participate in the Social Entrepreneurship Day, which we carry out at Finca El Carretón, next Friday, December 13

What do we offer you? Within the day you can enjoy the visit to the farm, two networking dynamics, tasting activities of local products and gastronomic elaboration, a small cultural trail and a lunch with homemade food menu. In addition, you will be able to know all the information of the EEN network (Enterprise Europe Network) and the EYE program (Erasmus For Young Entrepreneurs), you will also have the possibility to connect with an incredible network of professionals.

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Date and place

The activity will be held on December 13 at Finca El Carretón, in Arafo (Tenerife) from 9:00 a.m. to 5:00 p.m.

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Public

Oriented to Canarian entrepreneurs with an interest in social entrepreneurship and its opportunities.

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Free

The activity is completely free, including transportation from the Santa Cruz de Tenerife Exchange.

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Language

The activities will be carried out in Spanish.

Programme of activities

Friday 13 December

Meeting point: Guaguas de Santa Cruz de Tenerife Exchanger (Location in Google Maps).

9:00 to 9:30 – Departure from the Guaguas Exchanger in Santa Cruz de Tenerife.

9:30 to 10:00 – Transfer to Finca El Carretón.

10:00 to 10:45 – Ice Break dynamics and communication of EEN programmes, EYE plus example of NE.

10:45 to 11:45 – Guided tour of Finca El Carretón and artisanal pastry tasting.

11:45 to 12:30 – Networking dynamics through which we will propose work and connection in small groups. The same will consist of explaining the professional profile, country of origin and main concerns/needs to the rest of the group and that one person from that group introduces the other person.

12:30 to 13:30 – Gastronomy workshop: making a gofio pella.

13:30 to 15:00 – Lunch.

15:00 to 16:00 – Active networking dynamics for profile identification. A fun dynamic through which to learn more about your ‘personality’ and with it how you face your projects.

16:00 to 16:30 – Feedback dynamics. At the beginning of the event, a series of expectations about it will be collected from each of the participants and we will invite them to share and reflect on them at the end of the day.

16:30 to 17:00 – Departure from Finca El Carretón towards Santa Cruz.

17:00 – Arrival at the Guaguas Exchanger in Santa Cruz de Tenerife.